Spark Adriatic dashboard on a desktop monitor showing sales totals, locations, employees, catering and top-selling products
The back office

Run every location and brand from one screen.

The central brain of your food network. Unify menus, track active order flows, audit sales, and manage franchise locations securely.

Live metrics

Complete pipeline visibility

How our dashboard turns complex franchise datasets into actionable store metrics.

Total sales YTD

€14.2M

+28% vs 2025
Avg prep fulfillment

6.4 min

-40s from Q3 target
Customer retention

48%

Unlock tiers growth
HQ control

Build menus once, deploy globally.

Updating prices across 50 stores shouldn't take all weekend. Modify global masters or override specific parameters on local levels easily.

  • Local Overrides — Keep a baseline menu while letting specific locations set custom tax rules or local item pricing.
  • Instant Out-of-Stock Switch — Toggle an ingredient to disable dishes globally across Web, Kiosk, and POS within seconds.
  • Prep Station Mapping — Assign where items print in the kitchen down to specific line positions automatically.
Spark Adriatic menu setup screen on a laptop, editing a menu item's names, pricing and availability
Enterprise security

Granular permissions and audit compliance

How we protect franchise boundaries with multi-tenant access control models.

Franchisee Isolation

Ensure localized owners only view and edit settings for their designated units, with no system crosstalk.

Live Cashier Audits

Audit register changes and tracking drawers down to specific transaction times and employees.

SSO integrations

Secure dashboard logins via Google, or existing Active Directory profiles.

Frequently asked questions

Everything you need to get started

Do I need to replace my existing POS?

No. The platform is designed to work alongside your existing systems, so you can launch branded ordering without disrupting your kitchen workflow.

Can I customize the menu and branding?

Yes. You can update menu items, pricing, images, and branding to match your restaurant identity and seasonal offerings.

How do guests receive order updates?

Guests can receive order confirmations, preparation updates, and pickup or delivery notifications through email, SMS, and push notifications.

Can I run loyalty and promotional campaigns?

Yes. You can create campaigns, loyalty reminders, and seasonal offers that help drive repeat visits and increase average order value.

See it on your menu

Book a walkthrough of the system.

We'll spin up the platform against your brand and locations and show you exactly how it fits — no obligation.

Prefer email? hello@sparkadriatic.com